The pace and scale of climate change may now be outstripping even the most sobering predictions of the last report of the Intergovernmental Panel of Climate Change (IPCC).

Eco-agriculture, in which landscapes are managed to sustain a range of ecosystem services, including food production, may need to replace the current segregation of land use between conservation and production. This could help create resilient agricultural ecosystems better able to adapt to the changing climate conditions.

Experts increasingly agree that active protection of tropical forests is a cost-effective means of cutting global emissions. An international mechanism of reducing emissions from deforestation and forest degradation REDD is likely to emerge as a central component of a new agreement in Copenhagen. However, many issues need to be resolved, such as how to verify the reductions and ensuring fair treatment of local and indigenous forest communities.

A number of innovative approaches are emerging to keep carbon out of the atmosphere, including the use of “biochar”, biologically-derived charcoal. It is mixed in soils, increasing fertility and potentially locking up carbon for centuries. This is a 21st century application of a technology known as Terra Preta, or Black Earth, used by Amazon peoples before the arrival of Europeans in South America.

via Media-Newswire.com – Press Release Distribution – PR Agency.

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